#exploreKelowna Local Flavours Pass
Expiration: May 6th 2025
The #exploreKelowna Local Flavours Pass connects you with delicious stops across the community. There are so many ways to taste the flavours of the Okanagan. Pick fruit at orchards, indulge in a tasty treat at a bakery, experience a true farm-to-table meal, and so much more. Visit as many businesses as you can, check-in, then redeem points for fun prizes.
• Visit farms, orchards, restaurants, bakeries, and more!
• Check-in to collect points
• Redeem points for exciting prizes
No purchase necessary.
Included Venues
See locations on an interactive map.
19 Bistro @ Fitz
Enjoy effervescent outdoor dining experiences at 19 Bistro @ Fitz! Head Chef Geoff Molloy's menu and dishes are intended to be shared with friends and loved ones while enjoying the wonderful wines and serene atmosphere of Fitzpatrick Family Vineyards. At 19 Bistro, our team believe that delicious dishes can only be as good as the ingredients they start with. We are grateful for the local farmers, producers, and suppliers who share with us their bounty of fresh produce and premium products.
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19 Okanagan Grill + Bar
West Kelowna’s ultimate choice for casual dining. Fresh local ingredients, friendly Staff & extensive wine list.
Largest patio on the Westside. Open year round, lunch and dinner daily: 11 am - 10 pm
Largest patio on the Westside. Open year round, lunch and dinner daily: 11 am - 10 pm
Bliss Bakery and Bistro - Peachland
Our first location in the lovely little community of Peachland. When we opened here all of our baking was done on-site. It wasn’t long before we added to our baking repertoire with sandwiches, soups, lasagnas, shepherds pie and whatever took our fancy.
If you’ve never been here before there are a few things you should know about us. We love good food. No, we really love good food. In fact, we love it so much that we have dedicated our lives to creating the freshest, yummiest most more-ish food possible.
We love using fresh, locally grown ingredients, often in unusual ways. Combining flavours that we’ve loved for years and putting together entirely new ones are what get us up in the morning (or the middle of the night to be more accurate). And while local is good, there is something to be said for wild and exotic. Fijian vanilla, Belgian chocolate and Saigon cinnamon simply cannot be beat. We love food in its natural state. No weird chemicals. No icky preservatives. No hydrogenated oils. Just good stuff like real butter, whole cream, gorgeous cheese and of course, bacon.
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If you’ve never been here before there are a few things you should know about us. We love good food. No, we really love good food. In fact, we love it so much that we have dedicated our lives to creating the freshest, yummiest most more-ish food possible.
We love using fresh, locally grown ingredients, often in unusual ways. Combining flavours that we’ve loved for years and putting together entirely new ones are what get us up in the morning (or the middle of the night to be more accurate). And while local is good, there is something to be said for wild and exotic. Fijian vanilla, Belgian chocolate and Saigon cinnamon simply cannot be beat. We love food in its natural state. No weird chemicals. No icky preservatives. No hydrogenated oils. Just good stuff like real butter, whole cream, gorgeous cheese and of course, bacon.
BLOCK ONE at 50th Parallel
The ONE dining experience that you surely will not want to miss is at 50th Parallel Estate Winery.
The name BLOCK ONE represents the first vineyard planted in 2009 and is very special to Proprietors Sheri-Lee and Curtis.
The name BLOCK ONE represents the first vineyard planted in 2009 and is very special to Proprietors Sheri-Lee and Curtis.
Bouchons Bistro - Fine Dining Kelowna
Bouchons is a delightful French Bistro which opened in 2004 in the heart of Kelowna's Cultural District. Owner Stéphane Facon offers exceptional French regional cuisine in casually elegant surroundings with an 800 bottle climate controlled wine cellar along with certified sommeliers on site.
Davison Orchards Country Village - Vernon
A family farm since 1933 growing a wide variety of quality Okanagan fruit and veggies. Davison Orchards specializes in cold-pressed Apple juice, fresh baked pies and bakery treats along with a huge assortment of homemade jams, preserves and unique gifts.
Try a real fruit ice cream or a specialty coffee from the “Old Brick Press”. The “Farmhouse café” offers homemade soups, sandwiches and a great selection of fresh baked pastries.
Take an orchard tour and learn about the farm and see for yourself how produce is grown. Visit the farm animals, play in the huge children's play area or check out the antique tractors.
There is something fun for everyone at Davison Orchards Country Village. No admission fee and located only 2 minutes west of downtown Vernon!
Open May 1- Oct 31
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Try a real fruit ice cream or a specialty coffee from the “Old Brick Press”. The “Farmhouse café” offers homemade soups, sandwiches and a great selection of fresh baked pastries.
Take an orchard tour and learn about the farm and see for yourself how produce is grown. Visit the farm animals, play in the huge children's play area or check out the antique tractors.
There is something fun for everyone at Davison Orchards Country Village. No admission fee and located only 2 minutes west of downtown Vernon!
Open May 1- Oct 31
Gambell Farms
Gambell Farms is a fourth generation family farm passionate about growing the finest quality fruits and vegetables. Gambell Farms is strongly supportive of sustainable living, and growing fruit & vegetables for healthier lifestyles in our community and beyond.
Select fresh-picked fruit and vegetables from our 30-acre farm including saskatoons, a variety of sweet cherries, apricots, raspberries, peaches, plums, pears, apples, summer & winter squash, beets, beans, peas, carrots, potatoes and so much more!
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Select fresh-picked fruit and vegetables from our 30-acre farm including saskatoons, a variety of sweet cherries, apricots, raspberries, peaches, plums, pears, apples, summer & winter squash, beets, beans, peas, carrots, potatoes and so much more!
Garden Bistro at Peak Cellars
100% Lake Country, 100% Estate on 100+ acres. A passionate winemaking team showcasing bright and fresh aromatic wines and stunning Chardonnay and Pinot Noir. Join us to explore fresh, seasonal flavours in our Garden Bistro featuring wine-inspired cuisine.
Grate Cheesery
Grate Cheesery is a cheese shop with a fully licensed café located in Pandosy Village. We carry a ever changing vast selection of the finest International and Canadian cheeses plus a large retail section of gourmet foods and accompaniments.
Stop by our licensed café, with indoor and outdoor seating (seasonal patio open Spring/Summer), where you can enjoy a light lunch, a customized wine and cheese tasting, or share one of our grateboards (cheese and charcuterie). We offer an exclusive list of only BC wines, local beers and cider. Grab your friends and book a table for our popular fondue nights offered Fall/Winter/Spring (by reservation only.)
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Stop by our licensed café, with indoor and outdoor seating (seasonal patio open Spring/Summer), where you can enjoy a light lunch, a customized wine and cheese tasting, or share one of our grateboards (cheese and charcuterie). We offer an exclusive list of only BC wines, local beers and cider. Grab your friends and book a table for our popular fondue nights offered Fall/Winter/Spring (by reservation only.)
Mid-Town Station Kitchen + Drink
In the heart of the Landmark District, Mid-Town Station is one of Kelowna’s premier stops for delicious contemporary food and drinks.
Our philosophy is to use high-quality ingredients that are locally sourced whenever possible and to offer menu items that are unique twists on your favourite staples. As the new sister restaurant to Train Station Pub, Mid-Town Station provides the same friendly and knowledgeable service Kelowna has come to rely upon us for, with unique and delicious food and drink options.
Whether you are looking for a great new casual lunch spot, a place to watch the game, or a location to celebrate your next special occasion, Mid-Town Station’s atmosphere provides the perfect backdrop to your memorable moments.
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Our philosophy is to use high-quality ingredients that are locally sourced whenever possible and to offer menu items that are unique twists on your favourite staples. As the new sister restaurant to Train Station Pub, Mid-Town Station provides the same friendly and knowledgeable service Kelowna has come to rely upon us for, with unique and delicious food and drink options.
Whether you are looking for a great new casual lunch spot, a place to watch the game, or a location to celebrate your next special occasion, Mid-Town Station’s atmosphere provides the perfect backdrop to your memorable moments.
Parlour Ice Cream
Obsessed with local ingredients and unique flavour profiles, Parlour is proud to be the only place in Kelowna hand crafting premium ice cream on site.
We've partnered with other locals to bring out the best of the Okanagan in our ice cream collection. With everything from Lavender to Birthday Cake we've got something for everyone. Try it in our fresh house made waffle cones - you won't regret it!
Find us downtown Kelowna right across from City Park.
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We've partnered with other locals to bring out the best of the Okanagan in our ice cream collection. With everything from Lavender to Birthday Cake we've got something for everyone. Try it in our fresh house made waffle cones - you won't regret it!
Find us downtown Kelowna right across from City Park.
The Train Station Pub
Since 1926 The Train Station has welcomed newcomers to Kelowna and seen friends and family reunited. Nothing’s changed, except that we now offer great food, craft beer on tap, and Okanagan wine. The Train Station is a Kelowna Pub known for it’s comfortable food, hearty burgers, and fresh, healthy salads. The Train Station Pub fosters an environment that is friendly, connected, and authentic to downtown Kelowna. Visiting The Train Station Pub, you know you’ve arrived.
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Waterfront Wines Restaurant
Under the direction of Chef & Sommelier Mark Filatow, Waterfront Restaurant & Wine Bar has developed a fresh, continually evolving menu which reflects all that the Okanagan has to offer. Our comfort food is made with fresh, seasonal Okanagan flavours, international influences, and hand-made care.